Family Entertainment Menu is the first of its kind in the North East of England.

It is an extensive menu of authentic Bangladeshi dishes which is exclusive to Sundays - Thursdays and available for advance orders only for groups of 10 plus.

The normal 5pm-11pm buffet will be available as usual.

To enquire further, please contact us using the details on the Contact Us page

Create your own dishes!

Starters

Sheekh Kebab - £1.95

Samosa - £1.30

Aloo Vorta - £1.99

Uri Vorta - £1.99

Garlic Mushroom - £2.20

House Special

Balti Muroogh (chicken cooked off the bone with fresh chillies, lemon, dhaniya and yogurt) - £4.95

Muroogh Bhuna (chicken cooked with tomatoes and green peppers) - £4.95

Muroogh Jalfrezi (chicken cooked with tomatoes, capsicum and fresh chillies) - £4.95

Muroogh Korma (chicken cooked with fresh cream, almonds and sugar) - £4.95

Muroogh Shatkora (chicken cooked with a tangy Bangladeshi citrus fruit) - £4.95

Lamb Korrai (cooked with tomatoes, capsicum and dhaniya – medium hot) - £5.50

Lamb Katmandu (cooked with small dry chillies, tomatoes and green peppers – hot) - £5.50

Beef Shatkora (cooked with a tangy Bangladeshi citrus fruit) - £6.50

Hyderabadi Biryani (chicken cooked with rice) - £6.95

Roast Chicken for 2 (Borisal style) - £14.99

Roast Quail for 1 (Afgani style) - £5.95

Fish Dishes

Ayr Mas with Satkora - £4.95

Ayr Mas with Aloo - £4.95

Sitol Kufta (minced Bangladeshi fish – medium hot) - £4.95

Elisha Shorisha (dry Bangladeshi fish) - £4.95

Keski Jalfrezi (small Bangladeshi fish with tomatoes, green peppers and chillies) – £4.95

Rohu Bhuna (Bangladeshi fish with tomatoes and green peppers) – £4.95

Ruphchanda Bazza - £4.95

Vegetarian Dishes

Vegetable Khatta (cooked with yogurt and onions) - £3.95

Chana Daal (chick peas and lentils) - £3.95

Bombay Aloo - £3.95